{"id":929,"date":"2018-01-03T16:53:13","date_gmt":"2018-01-04T00:53:13","guid":{"rendered":"http:\/\/nowellfamily.org\/cookbook\/?page_id=929"},"modified":"2026-03-18T22:01:09","modified_gmt":"2026-03-18T22:01:09","slug":"categories","status":"publish","type":"page","link":"https:\/\/nowellfamily.org\/cookbook\/","title":{"rendered":"It’s Good Though…"},"content":{"rendered":"

Introduction<\/h2>\nWhen I got married I ate two cooked vegetables, potatoes and corn. Salad was usually dry and I usually didn’t eat the tomato in the salad. My beverage of choice with meals was milk.\n\nI had grown up in a family that probably overcooked most foods. If beef had any pink in the middle it wasn\u2019t done. Vegetables were cooked until they were basically mush. This is not to say I didn\u2019t like my Mom\u2019s cooking. I miss some of it a lot, but like many things the style in food has changed. Vegetables from cans are now just a distant memory.\u00a0 \u00a0 more…<\/a>\n\n* About the title. I chose the title from a favorite lyrical ballad. If you click the link and listen you’ll understand. Utah Phillips – “Moose Turd Pie”<\/a>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Asian<\/a><\/td>\nAppetizers<\/a><\/td>\n<\/tr>\n
Beef<\/a><\/td>\nBeverages<\/a><\/td>\n<\/tr>\n
Casseroles & One-Dish<\/a><\/td>\nBreads, Rolls, Popovers & Dough<\/a><\/td>\n<\/tr>\n
Indian…<\/a><\/td>\nBreakfast<\/a><\/td>\n<\/tr>\n
Lamb<\/a><\/td>\nDesserts<\/a><\/td>\n<\/tr>\n
Meat Miscellany<\/a><\/td>\nDinner Menu<\/a><\/td>\n<\/tr>\n
Mediterranean<\/a><\/td>\nPotatoes<\/a><\/td>\n<\/tr>\n
Mexican (more or less)<\/a><\/td>\nRice, Couscous & Sp\u00e4tzle<\/a><\/td>\n<\/tr>\n
Pasta<\/a><\/td>\nSalads<\/a><\/td>\n<\/tr>\n
Pork<\/a><\/td>\nSauces, Stock, Gravy & Condiments<\/a><\/td>\n<\/tr>\n
Poultry<\/a><\/td>\nSheet Pan Dinners<\/a><\/td>\n<\/tr>\n
Seafood<\/a><\/td>\nSoups, Stews, Chowder & Chili<\/a><\/td>\n<\/tr>\n
Nowell Favorites<\/a><\/strong><\/td>\nSous Vide<\/a><\/td>\n<\/tr>\n
Veal<\/a><\/td>\nVegetables<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Menu xx-Mar<\/h1>\n\n\n\n\n\n\n\n\n\n
Sun<\/strong><\/td>\n\n

<\/p>\n<\/td>\n<\/tr>\n

Mon<\/strong><\/td>\n\n

<\/p>\n<\/td>\n<\/tr>\n

Tue<\/strong><\/td>\n\n

<\/p>\n<\/td>\n<\/tr>\n

Wed<\/strong><\/td>\n\n

<\/p>\n<\/td>\n<\/tr>\n

Thu<\/strong><\/td>\n\n

<\/p>\n<\/td>\n<\/tr>\n

Fri<\/strong><\/td>\n\n

<\/p>\n<\/td>\n<\/tr>\n

Sat<\/strong><\/td>\n\n

<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Menu xx-Mon<\/h1>\n\n\n\n\n\n\n\n\n\n