{"id":50168,"date":"2022-10-28T17:45:37","date_gmt":"2022-10-28T17:45:37","guid":{"rendered":"https:\/\/nowellfamily.org\/cookbook\/?p=50168"},"modified":"2023-10-18T15:56:43","modified_gmt":"2023-10-18T15:56:43","slug":"crustless-spinach-quiche","status":"publish","type":"post","link":"https:\/\/nowellfamily.org\/cookbook\/2022\/10\/28\/crustless-spinach-quiche\/","title":{"rendered":"Crustless Spinach Quiche"},"content":{"rendered":"<h5 style=\"text-align: center;\">Yield: 6<\/h5>\n<h5 style=\"text-align: center;\">All Recipes<\/h5>\n<p>Cheesy, savory quiche is the perfect addition to any brunch menu. It&#8217;s easy to make, takes less than an hour, and it&#8217;s a crowd favorite. When you&#8217;re in need of a crustless quiche that will brighten up your breakfast or brunch, turn to this tried-and-true recipe.<\/p>\n<ul>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">TBS vegetable oil<\/span><\/li>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">medium onion, chopped<\/span><\/li>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">(10 oz) package frozen chopped spinach &#8211; thawed, drained, and squeezed dry<\/span><\/li>\n<li><span class=\"quantity\">5<\/span><span class=\"ingredient-name\">large eggs, beaten<\/span><\/li>\n<li><span class=\"quantity\">\u00bc<\/span><span class=\"ingredient-name\">tsp salt<\/span><\/li>\n<li><span class=\"quantity\">\u215b<\/span><span class=\"ingredient-name\">tsp ground black pepper<\/span><\/li>\n<li><span class=\"quantity\">3<\/span><span class=\"ingredient-name\">cups shredded Muenster cheese<\/span><\/li>\n<\/ul>\n<p><strong><br \/>\nPreheat<\/strong> oven to 350\u00b0F. Lightly <strong>grease<\/strong> a 9-inch pie pan.<\/p>\n<p>Heat <strong>oil<\/strong> in a large skillet over medium-high heat. Add <strong>onions<\/strong> and cook, stirring occasionally, until soft, about 3 minutes. Stir in <strong>spinach<\/strong> and continue to cook until excess moisture has evaporated.<\/p>\n<p>Whisk together <strong>eggs, salt,<\/strong> and <strong>pepper<\/strong> in a large bowl. Add <strong>Muenster cheese<\/strong> and <strong>spinach<\/strong> mixture and stir until well blended. Pour into the prepared pan.<\/p>\n<p>Bake in the preheated oven until <strong>eggs<\/strong> have set, about 30 minutes.<\/p>\n<p>Remove from the oven and let cool for 10 minutes before serving.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Yield: 6 All Recipes Cheesy, savory quiche is the perfect addition to any brunch menu. It&#8217;s easy to make, takes less than an hour, and it&#8217;s a crowd favorite. When you&#8217;re in need of a crustless quiche that will brighten up your breakfast or brunch, turn to this tried-and-true recipe. 1TBS vegetable oil 1medium onion, chopped 1(10 oz) package frozen chopped spinach &#8211; thawed, drained, and squeezed dry 5large eggs, beaten \u00bctsp salt \u215btsp ground black pepper 3cups shredded Muenster&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/nowellfamily.org\/cookbook\/2022\/10\/28\/crustless-spinach-quiche\/\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":50169,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[106,224],"class_list":["post-50168","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-eggs","tag-spinach"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2022\/10\/QuicheSpinachCrustless.jpg?fit=560%2C368&ssl=1","_links":{"self":[{"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/posts\/50168","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/comments?post=50168"}],"version-history":[{"count":2,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/posts\/50168\/revisions"}],"predecessor-version":[{"id":52932,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/posts\/50168\/revisions\/52932"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/media\/50169"}],"wp:attachment":[{"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/media?parent=50168"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/categories?post=50168"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/tags?post=50168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}