{"id":51405,"date":"2023-04-05T23:06:52","date_gmt":"2023-04-05T23:06:52","guid":{"rendered":"https:\/\/nowellfamily.org\/cookbook\/?p=51405"},"modified":"2024-05-16T17:47:20","modified_gmt":"2024-05-16T17:47:20","slug":"pork-chops-apple-rosemary-pan-sauce","status":"publish","type":"post","link":"https:\/\/nowellfamily.org\/cookbook\/2023\/04\/05\/pork-chops-apple-rosemary-pan-sauce\/","title":{"rendered":"Pork Chops &amp; Apple Rosemary Pan Sauce"},"content":{"rendered":"<h5 style=\"text-align: center;\">with Mashed Potatoes &amp; Roasted Brussels Sprouts<\/h5>\n<h5 style=\"text-align: center;\">Yield: 2 Servings<\/h5>\n<p>Pork chops seared to perfection, and drizzled with an ultra-savory, rosemary-flecked apple pan sauce.\u00a0 Creamy mashed potatoes and roasted Brussels sprouts to round everything out.<br \/>\nPrep: 10 Cook: 40<\/p>\n<ul>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">small to medium apple<\/span><\/li>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">tsp Dijon mustard<\/span><\/li>\n<li><span class=\"quantity\">1\u00bd<\/span><span class=\"ingredient-name\">TBS sour cream<\/span><\/li>\n<li><span class=\"quantity\">\u00bc<\/span><span class=\"ingredient-name\">oz rosemary <\/span><\/li>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">oz chicken stock concentrate<\/span><\/li>\n<li><span class=\"quantity\">8<\/span><span class=\"ingredient-name\">oz Brussels sprouts <\/span><\/li>\n<li><span class=\"quantity\">12<\/span><span class=\"ingredient-name\">oz potatoes<\/span><\/li>\n<li><span class=\"quantity\">10<\/span><span class=\"ingredient-name\">oz pork chops<\/span><\/li>\n<li><span class=\"id-ingredient-name\">salt &amp; pepper<\/span><\/li>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">TBS olive oil<\/span><\/li>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">tsp sugar<\/span><\/li>\n<li><span class=\"quantity\">1<\/span><span class=\"ingredient-name\">TBS cooking oil<\/span><\/li>\n<li><span class=\"quantity\">2<\/span><span class=\"ingredient-name\">TBS butter<\/span><\/li>\n<\/ul>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-51411\" src=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryPrep.jpg?resize=300%2C167\" alt=\"\" width=\"300\" height=\"167\" srcset=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryPrep.jpg?resize=300%2C167&amp;ssl=1 300w, https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryPrep.jpg?w=468&amp;ssl=1 468w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Prep &amp; cook apple: <\/strong><\/p>\n<p>Adjust rack to top position and preheat oven to 425\u00b0F. Wash and dry produce.<\/p>\n<p>Halve and core <strong>apple<\/strong>, dice into \u00bc-inch pieces. Strip <strong>rosemary leaves<\/strong> from stems, roughly chop <strong>leaves<\/strong> until you have 1 tsp.<\/p>\n<p>Heat a drizzle of <strong>olive oil<\/strong> in a large pan over medium-high heat. Add <strong>diced apple<\/strong> and <strong>chopped rosemary.<\/strong> Cook, stirring occasionally, until <strong>apple<\/strong> is slightly softened, 4-6 minutes.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-51410\" src=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemarySauce.jpg?resize=300%2C167\" alt=\"\" width=\"300\" height=\"167\" srcset=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemarySauce.jpg?resize=300%2C167&amp;ssl=1 300w, https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemarySauce.jpg?w=468&amp;ssl=1 468w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Make sauce: <\/strong><\/p>\n<p>Stir <strong>stock concentrate,<\/strong> \u00bd cup <strong>water,<\/strong> and 1 tsp <strong>sugar<\/strong> into pan with <strong>apple<\/strong> mixture. Bring to a simmer, then reduce heat to medium. Cook until <strong>apple<\/strong> is tender, and liquid has reduced, 8-10 minutes.<\/p>\n<p>Turn off heat, stir in the <strong>mustard<\/strong> and 1 TBS <strong>butter<\/strong> until melted and combined. Season with <strong>salt<\/strong> and <strong>pepper.<\/strong><\/p>\n<p>Transfer to a medium microwave-safe bowl and cover to keep warm. Wash out pan.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-51409\" src=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryRoastSprouts.jpg?resize=300%2C167\" alt=\"\" width=\"300\" height=\"167\" srcset=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryRoastSprouts.jpg?resize=300%2C167&amp;ssl=1 300w, https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryRoastSprouts.jpg?w=468&amp;ssl=1 468w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Roast sprouts: <\/strong><\/p>\n<p>Meanwhile, trim and halve <strong>Brussels sprouts<\/strong> lengthwise. Toss on a baking sheet with a drizzle of <strong>olive oil, salt,<\/strong> and <strong>pepper.<\/strong> Mix and arrange cut side down.<strong><br \/>\n<\/strong><\/p>\n<p>Roast on top rack until browned and tender, 15-20 minutes<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-51408\" src=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryMashPotatoes.jpg?resize=300%2C170\" alt=\"\" width=\"300\" height=\"170\" srcset=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryMashPotatoes.jpg?resize=300%2C170&amp;ssl=1 300w, https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryMashPotatoes.jpg?w=468&amp;ssl=1 468w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Make mashed potatoes: <\/strong><\/p>\n<p>While <strong>Brussels sprouts<\/strong> roast, dice <strong>potatoes<\/strong> into \u00bd-inch pieces. Place in a medium pot with enough <strong>salted water<\/strong> to cover by 2 inches. Bring to a boil and cook until <strong>potatoes<\/strong> are tender, 15-20 minutes.<\/p>\n<p>Reserve \u00bd cup <strong>potato cooking liquid,<\/strong> then drain and return <strong>potatoes<\/strong> to pot.<\/p>\n<p>Mash with 1\u00bd TBS <strong>sour cream,<\/strong> 1 TBS <strong>butter, salt,<\/strong> and <strong>pepper<\/strong> until smooth, adding splashes of reserved <strong>potato cooking liquid<\/strong> as needed.<\/p>\n<p>Keep covered off heat until ready to serve.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-51407\" src=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryCookPork.jpg?resize=300%2C171\" alt=\"\" width=\"300\" height=\"171\" srcset=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryCookPork.jpg?resize=300%2C171&amp;ssl=1 300w, https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryCookPork.jpg?w=468&amp;ssl=1 468w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Cook pork: <\/strong><\/p>\n<p>While <strong>potatoes<\/strong> cook, pat <strong>pork<\/strong> dry with paper towels. Tenderize with a jacquard, then season all over with <strong>salt<\/strong> and <strong>pepper.<\/strong><\/p>\n<p>Heat a drizzle of <strong>olive oil<\/strong> in pan used for <strong>sauce<\/strong> over medium heat. Add <strong>pork<\/strong> and cook until browned and cooked through (&gt; 140\u00b0F), 2-5 minutes per side, depending on thickness of pork.<\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-51406\" src=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryServe.jpg?resize=300%2C171\" alt=\"\" width=\"300\" height=\"171\" srcset=\"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryServe.jpg?resize=300%2C171&amp;ssl=1 300w, https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemaryServe.jpg?w=468&amp;ssl=1 468w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><strong>Serve: <\/strong><\/p>\n<p>Divide <strong>Brussels sprouts<\/strong>, <strong>mashed potatoes<\/strong>, and <strong>pork<\/strong> between plates. Top <strong>pork<\/strong> with <strong>apple pan sauce<\/strong> and serve.<\/p>\n<p><strong>TIP:<\/strong> If <strong>sauce<\/strong> has cooled, reheat in microwave for 30 seconds or return to pan with a splash of <strong>water,<\/strong> cook over medium heat, stirring, until warm.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>with Mashed Potatoes &amp; Roasted Brussels Sprouts Yield: 2 Servings Pork chops seared to perfection, and drizzled with an ultra-savory, rosemary-flecked apple pan sauce.\u00a0 Creamy mashed potatoes and roasted Brussels sprouts to round everything out. Prep: 10 Cook: 40 1small to medium apple 1tsp Dijon mustard 1\u00bdTBS sour cream \u00bcoz rosemary 1oz chicken stock concentrate 8oz Brussels sprouts 12oz potatoes 10oz pork chops salt &amp; pepper 1TBS olive oil 1tsp sugar 1TBS cooking oil 2TBS butter Prep &amp; cook apple:&#8230;<\/p>\n<p class=\"read-more\"><a class=\"btn btn-default\" href=\"https:\/\/nowellfamily.org\/cookbook\/2023\/04\/05\/pork-chops-apple-rosemary-pan-sauce\/\"> Read More<span class=\"screen-reader-text\">  Read More<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":51412,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[30,60,291,290],"class_list":["post-51405","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-apple","tag-brussels-sprouts","tag-mashed-potatoes","tag-pork-chops"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/nowellfamily.org\/cookbook\/wp-content\/uploads\/sites\/4\/2023\/04\/PorkChopAppleRosemary.jpg?fit=1383%2C1069&ssl=1","_links":{"self":[{"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/posts\/51405","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/comments?post=51405"}],"version-history":[{"count":5,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/posts\/51405\/revisions"}],"predecessor-version":[{"id":53669,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/posts\/51405\/revisions\/53669"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/media\/51412"}],"wp:attachment":[{"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/media?parent=51405"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/categories?post=51405"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nowellfamily.org\/cookbook\/wp-json\/wp\/v2\/tags?post=51405"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}